Saturday, March 11th @ 6-9 PM, $65
This class is gluten-free and dairy free. It also offers options for vegetarians and vegans.
Chicken curry w coconut milk from southern India
Stick samosas w spicy beef or potatoes
Rogan josh- lamb curry
Baigan bharta- smokey eggplants
Chicken 65- an appetizer, common street food
and semolina, cardamon cake for dessert